Multipurpose Sunflower Seeds

Sunflower seeds sunflower seeds. The origin of the sunflowers in the southwest of North America, this is a wild species, after cultivation and ornamental, quickly spread all over the world, in early sixteenth Century into europe.

Sunflower seeds can be divided into three categories according to their characteristics and uses:
(1): edible grain, shell thickness, kernel rate low, accounted for about 50%, seed oil content, generally in 40% ~ 50%. The skin is mostly black and white. Suitable for fried or feed.
(2) oil type: small grain, seed hull full, thin, high kernel rate, about 65% ~ 75%, the kernel oil content generally reached 45% ~ 60%, pericarp mostly black or gray stripes, suitable for oil.
(3) intermediate type: this type of fertility and economic traits between the edible and oil type.

If you are engaged in food processing or want to be engaged in the food industry, so you may need a set of seed processing line: if you want to produce sunflower seed oil, you may need a automatic screw oil press machine, all of which you can buy in our company, Welcome to visit the company's official website www.longer-china.com
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